CREMIN SUPER
Complete powder product to produce Custard Cream. Cold preparation.
Lighter yellow colour.
Oven resistant.
RECIPE
CREMIN SUPER |
1 kg |
| Water | 2,5 kg |
PROCEDURE
Place the water in the mixer.
Add the CREMIN SUPER.
Whip at medium speed until you get the desirable consistence.
SALES UNIT
Bags of 10 kg.
