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Petit Gâteau or Lava Cake

Petit Gâteau, 

magic cake!

Delights chocolate lovers with its intense and delicate flavour.

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CREDIN thanks

To all Customers, Bakers,
Pastry Professionals and Suppliers the
confidence in us, since January 1973

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Berlim Balls

Suggestion for eat at the beach

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CREDIN CREME DE OVO

Ready to use egg custard, for filling and decoration of Pastry. 

  • Good egg flavour. 
  • Easy application.
  • Good yield.
  • Stable to freeze and thawing

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CREDIN BISCUIT TRADIÇÃO

A versatile mix for various types of sponge cakes 

  • Genoise
  • Swiss Rolls
  • Decorated cake slices
  • Biscuits
    ...and many others
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CREDIN COBERTURA

Ready to use glazing gel.
Strawberry, Caramel and Chocolate.

  • Excellent adhesion to the cakes.
  • Provides Innovative Decorations.
  • Can be mixed with whipped cream.

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CREDIN 7 KERNELS

Complete Bread mix for bread with:

  • High Level of Fiber
  • High Level of Omega-3 (ALA) from Vegetable Origin
  • Source of Protein

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For Bread rolls - PAN UP
is the solution

A range of Bread Improvers with solutions for all types of Bread

Find more here...

PAN UP
THE ART of Baking GOOD BREAD

Petit Gâteau or Lava Cake

For a perfect chocolate indulgence!

The perfect combination of best chocolates makes this Petit Gâteau
an irresistible cake.

  • It is a dessert served hot, with ice cream, fresh berries, or a nozzle of whipped cream.
  • To prepare these cakes, only water and vegetable oil is added.

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NATURPAN WHOLEMEAL RYE

Wholemeal rye bread, 100% natural.

  • Rye bread lik in the old days
  • Can be used to produce breads with other bread mixes or different flours
  • Excellent bread rye taste

  • Read more..

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Welcome to CREDIN PORTUGAL S.A.

CREDIN offers you innovative and differentiated solutions for the success of your business. For Bread, Pastry and Confectionary industries.

CREDIN provides a wide and high quality range of products and solutions. Convenient and easy to use, CREDIN products grant you cost saving and offer sales innovation, essential conditions to achieve success.

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Credigel Spray

Neutral glazing gel for hot spray application

  • Easy to apply

  • Total hygiene

  • Fast drying

CREDIN BISCUIT TRADIÇÃO

Just one product to elaborate a wide variety of sponge cakes

  • Regular crumb, flexible and resistant
  • Good absorption of syrup
  • Excelent flavour and nice yellow color

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Naturpan Rustik

Clean Label Bread like in the Old Times.  

  • Flavor and Taste like old-fashioned bread
  • Elastic and resistant crumb 
  • Crispy crust
  • Bread with larger freshness

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Creamy Sponge Cake

Sponge Cake Mix to produce regional cakes at the regional style of Alfeizerão or Ovar.

  • Simplifies the production
  • Excellent traditional taste
  • Innovative product

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