Chrildren's Day
To celebrate the Children's Day
a cake that is a Feast of Colors
CREDIN CREME DE OVO
Ready to use egg custard, for filling and decoration of Pastry.
- Good egg flavour.
- Easy application.
- Good yield.
- Stable to freeze and thawing
CREDIN BISCUIT TRADIÇÃO
A versatile mix for various types of sponge cakes
- Genoise
- Swiss Rolls
- Decorated cake slices
- Biscuits
...and many others
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CREDIN COBERTURA
Ready to use glazing gel.
Strawberry, Caramel and Chocolate.
- Excellent adhesion to the cakes.
- Provides Innovative Decorations.
- Can be mixed with whipped cream.
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CREDIN 7 KERNELS
Complete Bread mix for bread with:
- High Level of Fiber
- High Level of Omega-3 (ALA) from Vegetable Origin
- Source of Protein
For Bread rolls - PAN UP
is the solution
A range of Bread Improvers with solutions for all types of Bread
PAN UP
THE ART of Baking GOOD BREAD
CREDIN thanks
To all Customers, Bakers,
Pastry Professionals and Suppliers the
confidence in us, since January 1973
Welcome to CREDIN PORTUGAL S.A.
CREDIN offers you innovative and differentiated solutions for the success of your business. For Bread, Pastry and Confectionary industries.
CREDIN provides a wide and high quality range of products and solutions. Convenient and easy to use, CREDIN products grant you cost saving and offer sales innovation, essential conditions to achieve success.
Cake for Baptisms
To commemorate Baptisms, we suggest a cake made with Credin Biscuit Tradition and decorated with fondant Credi Paste.
- Attractive decoration
- Easy to make
- Excellent taste
NATURPAN RUSTIK
Old fashioned bread 100% natural.
- With dried sour dough
- Holds between 70% and 90% of water
- Bread with larger freshness
Feast of Colors for Children's Day -
Suggestion of a cake to commemorate the Children's Day.
Elaborated with Credi Biscuit Chocolate.
- Easy to make
- Simple and attractive decoration
- Chocolate flavor
Pan Up - Range of Bread Improvers
Pan Up a full range of Bread Improvers with solutions for all production needs.
- Great tolerance in baking processes
- Wide range bakery applications
- Bread with good quality
Spring Cake
Fresh decoration with red berries
- Simple and attractive presentation.
- Sponge cake made with CREDIN BISCUIT TRADIÇÃO.
- Filled with strawberry filling, CREDIN COBERTURA MORANGO.
- Finishing glaze with CREDIGEL PRONTO.
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CREDIN PORTUGAL - Produtos Alimentares, SA
Rua Heróis do Ultramar, 370, Freixeira, 2670-747 Lousa, Loures - PORTUGAL
Tel.: +(351) 219 668 150 | Fax: +(351) 219 660 206 |
