Chocolate Replacers

CREDICAU TABLET 4x8 cm
Original name: Credicau Tablete - Cobertura. Chocolate compound in tablets with 4 x 8 cm.Bake stable.Ideal for filling of pastry with rectangular format, Puff Pastry, Viennoiserie, Croissants and other…

CREDICAU COATING BAR
Original name: Credicau Cobertura Barra.Compound chocolate in bars, with 18% of cocoa.

NOVACREM VA30 TABLETS
Original name: Novacrem Pastilhas VA30.Compound dark chocolate in tablets, with approximately 28% of cocoa and 42% of vegetable fat. With a very pleasant dark chocolate taste.Easy to melt and does not require…

NOVACREM VA20 TABLETS
Original name: Novacrem Pastilhas VA20.Compound chocolate in tablets, with approximately 20% of cocoa and 41% of vegetable fat.With a very pleasant chocolate taste.Easy to melt and does not require tempering.

NOVACREM WHITE TABLETS
Original name: Novacrem Pastilhas Brancas. Compound white chocolate in pellets, with approximately 41% of vegetable fat.With a very pleasant white chocolate taste.Easy to melt and does not require tempering.

NOVACREM VERMICELLI
Original name: Novacrem Sucedâneo Vermicelli.Vermicelli chocolate compound for decorations (chocolate candies, bonbons, cakes, desserts, etc).