CREDIN MARGARINE FOR DANISH PASTRY
Original name: Margarina Credin Meio-Folhados Placas.
Vegetable margarine used for laminated dough's, especially for Croissants, Danish Pastry or Viennoiserie and also Puff Pastry.
Presentation in plates with 2 kg.
SALES UNIT
Boxes of 10 kg (5 x 2 kg).