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CREDIN MARGARINE FOR DANISH PASTRY

Original name: Margarina Credin Meio-Folhados Placas. 
Vegetable margarine used for laminated dough's, especially for Croissants, Danish Pastry or Viennoiserie and also Puff Pastry.

Presentation in plates with 2 kg.

SALES UNIT

Boxes of 10 kg (5 x 2 kg).