Powder bread improver used for bread production in semi-mechanized processes or reduced resting time systems.
PAN UP SUPER
Powder bread improver used for bread preparation in mechanized or semi-mechanized processes.
PAN UP ART
Powder bread improver used for highly hydrated sourdough breads: High Water Content Bread, Traditional and Mixed Bread.
PAN UP COLD
Original name: Pan Up Frio.
PAN UP OPTIMUS
Powder bread improver used for pre-baked frozen bread.
Natural Fermented Dough in Powder (Selected Sourdough) used to produce a wide range of wheat flour or mixed flour breads. Examples: Traditional Bread, Rustic, Baguettes, etc.